Copeland's of New Orleans
Looking for a spot that blends casual vibes with a touch of class? Copeland's of New Orleans in Shreveport, LA, is exactly what you need. Located at 1665 E Bert Kouns Industrial Loop, this restaurant brings the heart of New Orleans right to the heart of Shreveport. Whether you're enjoying a relaxed dinner with friends or celebrating a special occasion, Copeland's offers an intimate yet lively atmosphere that makes you feel right at home.
When it comes to the menu, you're in for a treat. Copeland’s is famous for its New Orleans Red Beans & Rice, a savory dish that's a staple of Southern cuisine. But if you're craving something with a bit more spice, the Hot Crab Claws will definitely hit the spot. For seafood lovers, the Seafood Platter is a must-try – loaded with fresh, flavorful seafood that captures the essence of the Gulf Coast. If you're in the mood for something hearty, the Blackened Bayou Chicken packs a punch of flavor, while the Stuffed Shrimp Alfredo offers a creamy, indulgent twist on a classic.
The restaurant's atmosphere is just as special as the food. It’s the perfect balance of casual and classy, with a moderate noise level that’s just enough to make the experience fun, but not overwhelming. Whether you're sitting inside or choosing the outdoor seating area, you can enjoy the laid-back yet sophisticated vibe that Copeland’s is known for.
Don't forget to stop by during happy hour to enjoy some happy hour specials – it’s a great way to sample some dishes while saving a little on your tab. With the combination of great food, a welcoming vibe, and excellent service, Copeland’s of New Orleans in Shreveport is more than just a restaurant – it’s an experience you’ll want to return to again and again.
Reviews
Ah, Copelands! Once upon a time, the Copelands location in Charlotte was my culinary kingdom. After it closed, I made dining their a priority whenever visiting Atlanta. Their Sunday brunches and were the highlights of many weekends. The corn bisque soup was always the superstar on the menu...but now it's seemingly on the D-list. When I stumbled up on the Shreveport location during a work trip, I couldn't resist a trip down memory lane. The atmosphere was relaxed and very quiet, most likely because it was a late lunch on a weekday. The service was as quick and efficient. I settled in the bar area for my solo lunch, ready to relive the glory days with a half poboy and that infamous soup. The corn bisque was still flavorful, but it was lacking the robust depth I remembered. It was more faucet flow than hearty hug. Times have indeed changed. Despite the soup slip-up, my love for Copelands remains. Maybe it was an off day, but I'm not ready to throw in the towel just yet. I'll be back, spoon in hand, hoping for a hearty helping of the legendary corn bisque.
First time visiting Copeland, the ambience was very tranquil and the crash and burn cocktail was delicious! My fiancé had the seafood platter and I had the blackened crab cakes with shrimp sauce, both delicious! Most cajun restaurants I've visited the food tastes like they dumped cajun seasoning on the food and called it good. You can tell the chefs prepared this food as one would expect cajun food to be prepared, not overly seasoned but a perfect balance of seasoning to perfection. Loved the place, i would definitely return.
Food tasted excellent, great flavor, correct temperature Alex, our server, was the best. His service was personable, and enjoyable. Great personality! The atmosphere was spot on!
the steak was prepared to perfection. however, Alex was the one who made our visit so great. knowledgeable pleasant to be around be quite helpful. If you come here to Copeland's of New Orleans in Shreveport, Louisiana air for Alex.
The service was slow but the food was good and fresh. The drinks were nice and cold and I couldn't complain!